Carrot Cake Bliss Balls

MAKE 22

Ingredients:

• 1 large carrot, grated

• 250g oats

• 125g almond milk

• 120g almonds

• 100g medjool dates, pitted

• 80g cashews

• 60g coconut, shredded

• 50g hazelnuts

• 2tbsp neutral oil (We used seed oil)

• 1 tbsp chia seeds

• 1 tbsp maple syrup

• 3 tsp cinnamon, ground

• 1 tsp vanilla essence

• 1/4 tsp nutmeg, ground

• Pinch of salt

Method:

1. Mix all ingredients in the food processor until well combined.

2. Take a spoonful of the mixture and roll it into balls.

3. Coat the balls with desiccated coconut.

4. Place in the fridge.

5. Serve and enjoy!