FOR WHO LOVES TASTY AND HEALTHY FOOD
SOUL FOOD restaurant was founded in Valletta on 27th July 2013 in the historical Merchant Street behind the Grand Master’s Palace. The philosophy of soul food is based on the belief that food has a direct impact on our lives; it nourishes and can create balance in our body. Food for us means nourishment of BODY and SOUL. We choose our ingredients carefully and prepare every plate freshly on order. We also offer plates specially designed for people with food intolerances and celiac, vegetarians and vegans.
Our mission is to create a place for EVERYONE, combining regional Italian food with a vegan and vegetarian line; a place where food, soul and wellbeing come together and where the relaxing atmosphere and soul food team create the scenography.
We lovingly create a SELECTION of DISHES: homemade VEGAN AND
VEGETARIAN BURGER, FRESH PASTAS, RAW SALADS, WONDERFUL BUDDHA BOWLS and artisan CAKES paired with refreshing SMOOTHIES.
We also made to order homemade PIADINA, a thin bread of Italian tradition, kneaded with simplicity, flattened with a rolling pin, baked and stuffed AS YOU LIKE IT.